6/22/2023 0 Comments Mexican soup with macaroni shellsUnlike other recipes that use salsa, in this one you’ll never have to boil or roast the tomatoes before blending to make the salsa! One of the most beautiful things about this soup is that it’s so easy to prepare. It’ll still taste good…just not as good, in my opinion. If you skip the oil and toasting step then the texture of the shells will be different. This gives the shells a slight nuttiness to them and makes for a more flavorful soup. The oil is used to toast or brown pasta shells until golden. The pasta needs to be toasted until slightly golden brown. This step is quite a similar recipe to when making Mexican rice. Just rinse and slice in half to add the spicy touch.Īdditionally I saw a recipe that called for adding ground beef, but I don’t know about this because my mom never used it…so I don’t know if it’s authentic or not. If you wanted to add a touch of heat you could add a serrano or jalapeño pepper to the pot. For the spices some suggested additional ingredient variations of oregano, cumin for a smoky touch. I did a quick search and apparently some people use epazote instead of cilantro. But the recipe I’m providing is the more traditional method. Do keep in mind that chopping the vegetables will add additional prepping and cooking time to the recipe.įresh Epazote Leaves Can You Add Other Spices or Ingredients Some vegetables you could use are small pieces of green beans, carrots, peas, chayote or zucchini. Also if you’re going to add veggies then make sure they are chopped into very small pieces. Let me point out that if you add vegetables to the recipe below, then you’ll need to add more vegetable broth. Yes you can, it’s not necessary but some people do like to add veggies for a heartier soup. Most of the flavor will come from the tomato sauce and a good veggie broth But salt and cilantro also play their part in the flavor profile. The seasonings for this soup are so basic. If you don’t have vegetable broth you can mix the cups of water with vegetable bouillon powder or a vegan base like Better Than Bouillon, just follow the package instructions. (Be careful with this when you go out to eat, more often than not it’s chicken broth that they’ll use.) Traditionally chicken broth is what’s used, but we are going to use vegetable broth instead to make this sopa a vegan one. The broth you’ll need to cook the shell soup. You’ll need a little bit of water to get the blender going. Do use fresh for both instead of powder or ground, again it’s just a different taste not to mention that this recipe has not been tested like that. They lend such deliciousness so don’t skip them. These two ingredients are absolutely vital to the recipe. There’s nothing wrong with these ingredients, they just have a very different taste that is not typical of authentic Mexican cuisine. We don’t use canned tomatoes, tomato sauce - and in fact tomato paste is incredibly difficult to find. In Mexican cooking you always want to use fresh roma tomatoes. To make it gluten free then simply use your favorite gluten-free pasta. The pasta is semolina and durum wheat and, at least the one I use and linked to above, uses no animal products, so it’s vegan! If you can’t find this then use small elbow macaroni, like the one pictured here. Choose dry shell pasta that is small so it works best with the other ingredients called for. You can find it at any Mexican food store, on Amazon or even in regular grocery stores. A great thing about this easy recipe is that they are all budget friendly items and you can make a big pot of this to feed quite a few people.Ĭheck the bottom of this post for ingredient links as well as more Mexican noodle soup recipes. These simple ingredients are pantry basics so you should always have them available in your kitchen. Sopa de Conchitas Mexican Shell Soup Ingredients You can say it’s ultimate comfort food.Īs any Mexican and they’ll recount memories of their mama or abuelas serving a big bowl of this pasta shell soup. This, just like sopa de fideo, is a soup we all grow up eating. This hearty flavorful tomato sauce based comforting Mexican soup recipe is filled with memories for all Mexicans. In English sopa de conchas means shell soup, as in shell pasta soup. Mexican Shells Soup | Easy Sopa de Conchas.Can You Add Other Spices or Ingredients.
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